**Author details**

Sage Arbor Marian University, Indianapolis, United States

\*Address all correspondence to: sagearbor@gmail.com

© 2020 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/ by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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*Biological Responses to the Consumption of Non-Nutritional Sweeteners DOI: http://dx.doi.org/10.5772/intechopen.94003*
