Author details

Joshi Nilesh Hemantkumar<sup>1</sup> \* and Mor Ilza Rahimbhai<sup>2</sup>

1 College of Fisheries Science, Junagadh Agricultural University, Veraval, Gujarat, India

2 Department of Botany, H & H. B College of Science, Saurashtra University, Rajkot, Gujarat, India

\*Address all correspondence to: nileshhj@gmail.com

© 2019 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/ by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Microalgae and Its Use in Nutraceuticals and Food Supplements DOI: http://dx.doi.org/10.5772/intechopen.90143
