**Acknowledgements**

RG is funded by Genome Canada. DO's research program has received funding support from Genome Research and Development Initiative of the Government of Canada, Ontario Ministry of Agriculture, Food and Rural Affairs, Canadian Security and Science Program of the Department of National Defense and the Canadian Food Inspection Agency.

**183**

**Author details**

Ontario, Canada

Ruimin Gao1,2, Linru Wang1,3 and Dele Ogunremi1

Sainte Anne de Bellevue, QC, Canada

provided the original work is properly cited.

Scarborough, Ontario, Canada

\*

1 Ottawa Laboratory Fallowfield, Canadian Food Inspection Agency, Ottawa,

2 Department of Food Science and Agricultural Chemistry, McGill University,

© 2019 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/ by/3.0), which permits unrestricted use, distribution, and reproduction in any medium,

3 Greater Toronto Area Laboratory, Canadian Food Inspection Agency,

\*Address all correspondence to: dele.ogunremi@canada.ca

*Virulence Determinants of Non-typhoidal* Salmonellae *DOI: http://dx.doi.org/10.5772/intechopen.88904*
