Author details

Gabriel Pérez-Lucas<sup>1</sup> , Nuria Vela<sup>2</sup> , Abderrazak El Aatik<sup>2</sup> and Simón Navarro<sup>1</sup> \*

1 Faculty of Chemistry, Department of Agricultural Chemistry, Geology and Pedology, University of Murcia, Murcia, Spain

2 Faculty of Health Science, Applied Technology Group to Environmental Health, Catholic University of Murcia, Murcia, Spain

\*Address all correspondence to: snavarro@um.es

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