Acknowledgements

This work was undertaken as part of, and funded by, the CGIAR Research Program on Policies, Institutions, and Markets (PIM) led by the IFPRI. Authors acknowledge the support of the Arab Fund for Economic and Social Development. The data used in this work was collected in the framework of the "Eau Virtuelle et Sécurité Alimentaire en Tunisie" project funded by the IRDC. The authors also acknowledge helpful funding from the European Union Horizon 2020 programme, under Faster project, grant agreement N°[810812].

Author details

\*, Aymen Frija<sup>2</sup>

(INRGREF), Ariana, Tunisia

of Chot Mariem, Sousse, Tunisia

, Mariem Makhlouf<sup>3</sup>

Effects of Water Scarcity on the Performances of the Agricultural Sector and Adaptation…

DOI: http://dx.doi.org/10.5772/intechopen.83568

1 National Institute for Research in Rural Engineering, Water and Forestry

3 National Agronomic Institute of Tunisia, Tunis, Tunisia

\*Address all correspondence to: chebila@yahoo.es

provided the original work is properly cited.

2 Agricultural Center for Agricultural Research in the Dry areas, ICARDA, Ariana,

4 Department of Economics and Rural Development, Higher Agricultural School

© 2019 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/ by/3.0), which permits unrestricted use, distribution, and reproduction in any medium,

, Chokri Thabet<sup>4</sup> and Sihem Jebari<sup>1</sup>

Ali Chebil<sup>1</sup>

Tunisia

45

Effects of Water Scarcity on the Performances of the Agricultural Sector and Adaptation… DOI: http://dx.doi.org/10.5772/intechopen.83568
