Yeasts in Biotechnology

### *Edited by Thalita Peixoto Basso*

Published in London, United Kingdom

### *Supporting open minds since 2005*

Yeasts in Biotechnology http://dx.doi.org/10.5772/intechopen.77938 Edited by Thalita Peixoto Basso

#### Contributors

Oscar Ruiz Barrera, Yamicela Castillo Castillo, Jaime Salinas-Chavira, Shakira Ghazanfar, Ghulam Muhammad Ali, Irum Arif, Sidra Irshad, Khanzadi Nazneen Manzoor, Aayesha Riaz, Naeem Riaz, Saima Naveed, Camila de Souza Varize, Renata Maria Christofoleti-Furlan, Elisangela de Souza Miranda Muynarsk, Gilberto Vinícius de Melo Pereira, Lucas Dantas Lopes, Luiz Carlos Basso, Chun Li, Wentao Sun, Yu-jia Zhao, Raúl Ferrer-Gallego, Imma Andorrà, Gemma Miró, Noelia Espligares, Ana Maria Mislata, Miquel Puxeu, Mathew Lyman, Salustra Urbin, Cheryl Strout, Bonnee Rubinfeld, Thalita Peixoto Basso, Carlos Alberto Labate

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#### Notice

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First published in London, United Kingdom, 2019 by IntechOpen IntechOpen is the global imprint of INTECHOPEN LIMITED, registered in England and Wales, registration number: 11086078, The Shard, 25th floor, 32 London Bridge Street London, SE19SG – United Kingdom Printed in Croatia

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Yeasts in Biotechnology Edited by Thalita Peixoto Basso p. cm. Print ISBN 978-1-78923-927-0 Online ISBN 978-1-78923-928-7 eBook (PDF) ISBN 978-1-83881-228-7
