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Advances in Grape and Wine Biotechnology http://dx.doi.org/10.5772/intechopen.77885 Edited by Antonio Morata and Iris Loira

#### Contributors

Luís Filipe-Ribeiro, Fernanda Cosme, Fernando M. Nunes, Laurent Torregrosa, Charles Romieu, Anne Pellegrino, Markus Rienth, Antonio Morata, Iris Loira, Juan Manuel Del Fresno, Carlos Escott, María Antonia Bañuelos, Wendu Tesfaye, María Carmen González, Felipe Palomero, Jose Antonio Suárez Lepe, Pilar Baeza, Mar Vilanova, David Uriarte, Pedro Junquera, Jose Ramón Lissarrague, Ricardo Vejarano, Jackeline León-Vargas, Angie Gil-Calderón, Valeria Díaz-Silva, Francesca Venturi, Angela Zinnai, Chiara Sanmartin, Isabella Taglieri, Giuseppe Ferroni, Mike Frank Quartacci, Cristina Sgherri, Xiaoguo Ying, Gianpaolo Andrich, Gizella Győrffyné Dr. Jahnke, Zóra Annamária Nagy, Csaba Németh, János Májer, Gyöngyi Knolmajerné Szgeti, Dimitris Tsaltas, Dimitris Anagnostopoulos, Elena Kamilari, Ana Rosa Gutiérrez Viguera, Pilar Santamaría, Rosa López, Maria Del Patrocinio Garijo, Lucia González-Arenzana, Isabel López-Alfaro, Rocío Escribano-Viana, Vesna Maras, Jose Miguel Martinez Zapater, Javier Ibáñez, Pablo Carbonell-Bejerano, Carolina Royo, Nuria Mauri, Matthias Schmitt, Monika Christmann, Creina Stockley, Tamara Bucher, Kristine Deroover, María Arévalo-Villena, Ana Briones, Beatriz García-Béjar, Pilar Fernández-Pacheco, Pepe Heras

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First published in London, United Kingdom, 2019 by IntechOpen IntechOpen is the global imprint of INTECHOPEN LIMITED, registered in England and Wales, registration number: 11086078, The Shard, 25th floor, 32 London Bridge Street London, SE19SG – United Kingdom Printed in Croatia

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Advances in Grape and Wine Biotechnology Edited by Antonio Morata and Iris Loira p. cm. Print ISBN 978-1-78984-612-6 Online ISBN 978-1-78984-613-3 eBook (PDF) ISBN 978-1-78985-699-6
