Acknowledgements

This work was supported by the Ministry of Science and Environmental Protection of the Republic of Serbia (Project No. 172058).

Author details

141

Biljana Kaurinovic\* and Djendji Vastag

University of Novi Sad, Republic of Serbia

provided the original work is properly cited.

Department of Chemistry, Biochemistry and Environmental Protection,

© 2019 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/ by/3.0), which permits unrestricted use, distribution, and reproduction in any medium,

\*Address all correspondence to: biljana.kaurinovic@dh.uns.ac.rs

Flavonoids and Phenolic Acids as Potential Natural Antioxidants

DOI: http://dx.doi.org/10.5772/intechopen.83731
