**1. Introduction**

Killing, removal, or deactivation of harmful microorganisms can be referred to as disinfection. Destruction or deactivation of pathogenic microorganisms results in stopping their reproduction and growth. People may fall ill by consuming the contaminated water containing the pathogenic microorganisms. Disinfection and sterilization are interrelated processes, but sterilization kills all the harmful and harmless microorganisms. Hence, disinfection is a more appropriate process.

© 2016 The Author(s). Licensee InTech. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. © 2018 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
