Author details

Lorenzo Calvi<sup>1</sup> , Radmila Pavlovic1,2, Sara Panseri3 \*, Luca Giupponi1,2, Valeria Leoni1,2 and Annamaria Giorgi1,2

\*Address all correspondence to: sara.panseri@unimi.it

1 Department of Agricultural and Environmental Sciences—Production, Landscape, Agroenergy, Università degli Studi di Milano, Milan, Italy

2 CRC-Ge.S.Di.Mont.—Centre for Applied Studies in the Sustainable Management and Protection of the Mountain Environment, CRC-Ge.S.Di.Mont—Università degli Studi di Milano, Brescia, Italy

3 Department of Health, Animal Science and Food Safety, Università degli Studi di Milano, Milan, Italy
