*Agricultural Homoeopathy: A New Insight into Organics DOI: http://dx.doi.org/10.5772/intechopen.84482*

As shown throughout the text, there is sufficient scientific evidence that homoeopathy strengthens the energy and vitality of plants even under conditions of abiotic stress and promotes a dynamic balance of the plant with soil, water and the environment. Homoeopathic dilutions from different origins can be applied by soaking seeds and spraying leaves or directly to the soil or substrate. These ultra-diluted and innocuous treatments have the ability to initiate cascade responses, promoting favourable physiological reactions in the plant, with a systemic approach against the symptoms associated with an infection or a stressor. This is possible because, as in any living organism, plants have a genetic memory, which is continuously enriched. The response of plants treated with homoeopathy is natural, lasting and without the negative side effects that some agrochemicals have, which can even accumulate in their tissues and affect the safety of the harvested product, which makes it unfit for human consumption. Undoubtedly, homoeopathy has great potential, not only in human public health and aquaculture and veterinary production but also in organic, ecological and sustainable agriculture, which will be essential for the future development of humanity.
