Author details

Dowiya Benjamin Nzawele1,3\*, Antoine Kanyenga Lubolo<sup>2</sup> , Paul M. Kusolwa3 , Cornel L. Rweyemamu3 and Amon P. Maerere<sup>3</sup>

\*Address all correspondence to: b.nzaweledowiya@gmail.com

1 Faculty Institute of Agronomics Sciences of Yangambi, IFA-Yangambi, Kisangani, DR Congo

2 Harvest Plus, CIAT, Bukavu, DR Congo

3 Faculty of Agriculture, Department of Crop Science and Production, Sokoine University of Agriculture, Morogoro, Tanzania
