**GLOBAL WHEAT PRODUCTION**

Edited by **Shah Fahad, Abdul Basir** and **Muhammad Adnan**

#### **Global Wheat Production**

http://dx.doi.org/10.5772/intechopen.72559 Edited by Shah Fahad, Abdul Basir and Muhammad Adnan

#### **Contributors**

Gautam Dadhich, Parul Patel, Mukhtar Ahmed, Sehrish Khan, Shakeel Ahmad, Muhammad Irfan, Ghulam Shabir, Muhammad Aslam, Saule Kenzhebayeva, Gulina Doktyrbay, Fatma Sarsu, Nargul Omirbekova, Alfia Abekova, Dauren Tashenev, WenZhu Yang, Yizhao Shen, Shaima Moustafa, Haifa Alhaithloul, Hani Abdelzaher, Gisela Montero, Marcos A. Coronado, Conrado García, Héctor Campbell, Daniela Montes Nuñez, Ricardo Torres, Laura Pérez, José León, José Ayala, Muhammad Javid Iqbal, Inna Lapochkina, Olga Baranova, Nail Gainullin, Michael Kuzmich, Svetlana Polyakova, Petr Polityko, Ramin Mamedov, Sergey Voronov, Arritokieta Ortuzar-Iragorri, Valentina V. Kolpakova, Irina Gaivoronskaya, Nikolay D. Lukin, Szilvia Veres, Gabrijel Ondrasek, László Zsombik, Guigan Fang, Kuizhong Shen, Thierry Aussenac, Larbi Rhazi

#### **© The Editor(s) and the Author(s) 2018**

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#### **Notice**

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First published in London, United Kingdom, 2018 by IntechOpen eBook (PDF) Published by IntechOpen, 2019 IntechOpen is the global imprint of INTECHOPEN LIMITED, registered in England and Wales, registration number: 11086078, The Shard, 25th floor, 32 London Bridge Street London, SE19SG – United Kingdom Printed in Croatia

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Global Wheat Production Edited by Shah Fahad, Abdul Basir and Muhammad Adnan p. cm. Print ISBN 978-1-78923-336-0 Online ISBN 978-1-78923-337-7 eBook (PDF) ISBN 978-1-83881-703-9
