**Author details**

Luisa W. Cheng1\*, Kirkwood M. Land2 , Christina Tam1 , David L. Brandon1 and Larry H. Stanker1

\*Address all correspondence to: luisa.cheng@ars.usda.gov

1 Foodborne Toxin Detection and Prevention Research Unit, Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, CA, USA

2 Department of Biological Sciences, University of the Pacific, Stockton, CA, USA
