**Acknowledgements**

Our work was financially supported by the following institutions: Piemonte Region (ECO‐ FLOR and PRO-LACTE projects), Alcotra (FIORIBIO2 project), and EU (PURE project). The authors would like to thank Dr. Valentina Scariot for her coordinating work in the ECOFLOR project and Lucia Allione for her support in the funding management of the projects.
