**Effect of Cryopreservation on Bio-Chemical Parameters, DNA Integrity, Protein Profile and Phosphorylation State of Proteins of Seawater Fish Spermatozoa**

Loredana Zilli and Sebastiano Vilella

*Laboratory of Comparative Physiology, Department of Biological and Environmental Sciences and Technologies, University of Salento, Via Provinciale Lecce-Monteroni, Lecce Italy* 
