Food Processing and Preservation

*Edited by Roua Lajnaf*

Published in London, United Kingdom

Food Processing and Preservation http://dx.doi.org/10.5772/intechopen.106118 Edited by Roua Lajnaf

### Contributors

Sadoth Sandoval Torres, Larissa Giovana Reyes López, Lilia Leticia Méndez Lagunas, Luis Gerardo Barriada Bernal, Juan Rodríguez Ramírez, Samuel Tunde Olorunsogo, Bolanle Adenike Adejumo, M A Firdaus, Sunita Mishra, Olugbenga Ben Ogunmoyela, Musa Omotayo Jimoh, Roua Lajnaf, Hamadi Attia, Mohamed Ali Ayadi

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### Notice

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First published in London, United Kingdom, 2023 by IntechOpen IntechOpen is the global imprint of INTECHOPEN LIMITED, registered in England and Wales, registration number: 11086078, 5 Princes Gate Court, London, SW7 2QJ, United Kingdom

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Food Processing and Preservation Edited by Roua Lajnaf p. cm. Print ISBN 978-1-83768-688-9 Online ISBN 978-1-83768-689-6 eBook (PDF) ISBN 978-1-83768-690-2
