Celiac Disease and Gluten-Free Diet

*Edited by Luis Rodrigo*

Published in London, United Kingdom

Celiac Disease and Gluten-Free Diet http://dx.doi.org/10.5772/intechopen.105328 Edited by Luis Rodrigo

#### Contributors

Karunesh Kumar, Deepika Rustogi, Irati Mendia Azkoaga, Ángel Cebolla, Rahma Al Kindi, Asma Al Salmani, Rahma Al Hadhrami, Maryam Al Maashani, Priscila Farage, Maiara Botosso, Renatta Damasceno, Luis Rodrigo

#### © The Editor(s) and the Author(s) 2023

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#### Notice

Statements and opinions expressed in the chapters are these of the individual contributors and not necessarily those of the editors or publisher. No responsibility is accepted for the accuracy of information contained in the published chapters. The publisher assumes no responsibility for any damage or injury to persons or property arising out of the use of any materials, instructions, methods or ideas contained in the book.

First published in London, United Kingdom, 2023 by IntechOpen IntechOpen is the global imprint of INTECHOPEN LIMITED, registered in England and Wales, registration number: 11086078, 5 Princes Gate Court, London, SW7 2QJ, United Kingdom

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Celiac Disease and Gluten-Free Diet Edited by Luis Rodrigo p. cm. Print ISBN 978-1-83768-870-8 Online ISBN 978-1-83768-871-5 eBook (PDF) ISBN 978-1-83768-872-2
