**16. Conclusion**

The ectomycorrhiza group of fungi mainly belongs to Basidiomycota and Ascomycota members, and higher plants have mutual association. Different nutrients and water are translocated, absorbed, and utilized by roots of plants; ectomycorrhizal fungi are frequently involved in it. Most of the identified species of eatable fungal are saprophytes, and few are ectomycorrhizal fungi, and in the past few years, ectomycorrhizal fungi has been a topic for research because the role of ectomycorrhizal fungi
