**Author details**

Mehran Rahimlou\* and Jalal Hejazi Department of Nutrition, School of Medicine, Zanjan University of Medical Sciences, Zanjan, Iran

\*Address all correspondence to: rahimlum@gmail.com

© 2022 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

*Perspective Chapter: Flaxseed (*Linum usitatissimum *L) – Chemical Structure... DOI: http://dx.doi.org/10.5772/intechopen.108259*
