*Edited by Archana Tiwari*

Cyanobacteria are a unique class of microalgae that are not only valuable to the environment but also find uses in a wide variety of contexts, including agriculture, renewable energy sources, drug molecules, and various high-value compounds. The eight chapters of *Cyanobacteria - Recent Advances and New Perspectives* explore recent advances in diverse cyanobacteria topics: picocyanobacteria in surface water bodies, removal of microcystins from drinking water, applications of cyanobacteria for antioxidative enzymes, bioplastics, antimicrobial substances, nanoparticles, biofuels, and sustainable agriculture. The information in this book will be valuable to scientists, academicians, and scholars worldwide.

Published in London, UK © 2023 IntechOpen © Elif Bayraktar / iStock

Cyanobacteria - Recent Advances and New Perspectives

Cyanobacteria - Recent

Advances and New

Perspectives

*Edited by Archana Tiwari*