**Author details**

Frederick Kankam1 \*, Stephen Larbi-Koranteng2 , Joseph Adomako1 , Joseph Kwowura Kwodaga1 , Isaac Boatey Akpatsu1 , Yaw Danso3 and Elias Nortaa Kunedeb Sowley1

1 Department of Crop Science, Faculty of Agriculture, Food and Consumer Sciences, University for Development Studies, Tamale, Ghana

2 Department of Crop and Soil Science, College of Agricultural Education, Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development, Asante-Mampong, Ghana

3 CSIR-Crops Research Institute, Kumasi, Ghana

\*Address all correspondence to: fkankam@uds.edu.gh

© 2022 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

*Anthracnose Disease of Mango: Epidemiology, Impact and Management Options DOI: http://dx.doi.org/10.5772/intechopen.105934*
