Assessment of Genetic Variability of Three Types of Sorghum Cultivated in Burkina Faso Using Morphoagronomic Quantitative Traits and Brix

*Nerbéwendé Sawadogo, Mahamadi Hamed Ouédraogo, Lardia Ali Bougma, Norbert Yaméogo, Wendmanegda Hermann Tondé, Josiane Tiendrébéogo, Sévérin Tuina, Gapili Naoura and Mahamadou Sawadogo*
