**Author details**

Ayman Ibrahim<sup>1</sup> \*, Tiziana M.P. Cattaneo<sup>2</sup> , Alia Amer<sup>3</sup> and Lajos Helyes<sup>4</sup>

1 Agricultural Engineering Research Institute (AEnRI), Agricultural Research Center (ARC), Giza, Egypt

2 Research Centre for Engineering and Food Processing, CREA, Milan, Italy

3 Medicinal and Aromatic Plants Research Department, Horticulture Research Institute, Agricultural Research Center, Giza, Egypt

4 Horticultural Institute, Hungarian University of Agriculture and Life Sciences, Gödöllő, Hungary

\*Address all correspondence to: aymanelgizawee@gmail.com

© 2023 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
