**Author details**

Theophilus M. Ikegwu\*, Clement C. Ezegbe, Eunice N. Odo, Chioke A. Okolo, Joy C. Mba and Helen O. Agu Faculty of Agriculture, Department of Food Science and Technology, Nnamdi Azikiwe University, Awka, Nigeria

\*Address all correspondence to: tm.ikegwu@unizik.edu.ng

© 2022 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

*Processing of Oilseeds in the Tropics: Prospects and Challenges DOI: http://dx.doi.org/10.5772/intechopen.106247*
