*Edited by António M. Jordão, Renato Botelho and Uroš Miljić*

*Recent Advances in Grape and Wine Production - New Perspectives for Quality Improvement*, written by a group of international researchers, provides a comprehensive overview of recent innovations in viticulture and enology - grape and wine production. This book is not only for technicians actively engaged in the field but also for students at technical schools and/or universities and other professionals interested in the latest innovations in grape and wine research.

ISBN 978-1-80356-323-7

Recent Advances in Grapes and Wine Production - New Perspectives

for Quality Improvement

Published in London, UK © 2023 IntechOpen © Aleksei Filatov / iStock

## Recent Advances in Grapes and Wine Production New Perspectives for Quality Improvement

*Edited by António M. Jordão, Renato Botelho and Uroš Miljić*
