**2. Challenges**

Challenges in reaching food security points are a hot topic globally, as the world population is expected to touch more than 9 billion by 2050. So, it is an urgent urge to address and recognized the issues associated with food security [4]. It is suggested that to ensure the food security to meet the food demand of the future population, food production will need to see an upward trend by at least 70% in agricultural production. It is studied that globalization and current global environmental changes have a great impact on food production and distribution. Challenges can be coped by addressing the following issues such as,


*Role of Edible Insects as Food Source to Combat Food Security Challenges – Innovative… DOI: http://dx.doi.org/10.5772/intechopen.106809*

Furthermore, the recent vulnerable food crisis raises the question of whether existing food policies in this era are sufficient or not. Scientists and researchers argue that finding a reasonably efficient and politically acceptable set of policies regarding food crisis challenges showed be done. All these policies also decrease prices that encourage farmers to respond with supply responses 3w.
