**Author details**

Muhammad Faizan Afzal1 , Muhammad Haseeb Ahmad1 \*, Muhammad Imran1 , Muhammad Kamran Khan1 , Muhammad Zubair2 , Sidra Akram2 and Muhammad Armghan Khalid1

1 Department of Food Science, Government College University Faisalabad, Faisalabad, Pakistan

2 Department of Home Economics, Government College University Faisalabad, Faisalabad, Pakistan

\*Address all correspondence to: haseeb.ahmad@gcuf.edu.pk

© 2023 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

*Introductory Chapter: Concept of Food Security and Its Overview DOI: http://dx.doi.org/10.5772/intechopen.109435*
