**4. Processing technologies**

The edible insect industry is growing quickly, and supply of new goods is growing every day [44]. The manufacturing process begins with raw insect post-harvesting and finishes with the creation of foodstuffs and wastes, some of which have been retrieved and recovered as by-products [31]. Different methods are employed in the food edible industries, depending on the species used and the ultimate product desired; however, the majority of them may be classified under relatively modest operations such as blanching, drying, and storage.
