**4. Conclusion**

Food security and equality are about the availability and safe access to nutritional food. These characteristics of food security influence people's health and their chronic conditions. Unequal access to healthy food impacts people's health negatively. People's access to food may be limited by their lack of transportation access and low income. Improving these conditions would improve people's access to health and fresh food. Food insecurity is influenced by several conditions such as environmental changes, pandemics, and wars. These conditions show a severe impact on vulnerable countries' food security. The combination of more than one condition increases the risk of food insecurity. The combination of the COVID-19 pandemic with the Russian invasion of Ukraine increased the food crisis globally and food importation. The impact of these food access areas can be improved over time. Several considerations can be applied in future to improve the food access conditions, and they are government support by adding more public transportation stops, supporting low-income communities through policies and financial aid, increase young people's nutritional awareness in schools, increasing the percentage of fresh fruit and vegetables in convenient stores, improving the healthy food options in food swamps.
