**Author details**

Annette Bongartz1 \*, Martin Popp1 and Richard Retsch<sup>2</sup>

1 Zurich University of Applied Sciences (ZHAW)/Swiss Olive Oil Panel (SOP), Wädenswil, Switzerland

2 German Olive Oil Panel (DOP) e.V., Nuremberg, Germany

\*Address all correspondence to: annette.bongartz@zhaw.ch

© 2022 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

*Sensory Evaluation of EVOO: Do Different Test Locations Have a Relevant Impact on Data… DOI: http://dx.doi.org/10.5772/intechopen.102702*
