**3. Conclusion**

Organic and organic agriculture are terms that almost everyone has heard of these days. Organic farming is an agricultural method that adheres to the principles of sustainable development. It's an agricultural production management method that does not utilize pesticides, chemical fertilizers, industrial synthetic products, or genetically modified organisms. Organic agriculture contributes to long-term development in society (health, employment, etc.), the environment (methane emissions, water resources, etc.), and the economy (source of wealth, etc.). To promote the adoption of more organic and other novel farming systems, incentives for suitable markets, reform of farm-related laws, and reorientation of publically supported agricultural science are required. Lower yields are less of a concern if society learns to value the other three characteristics of organic and other creative agricultural systems: improved economic, social, and environmental sustainability.
