**Author details**

Prince Emmanuel Norman1 \*, Daniel K. Dzidzienyo2 , Kumba Yannah Karim3 and Aloysius A. Beah4

1 Sierra Leone Agricultural Research Institute (SLARI), Freetown, Sierra Leone

2 West Africa Centre for Crop Improvement (WACCI), College of Basic and Applied Sciences, University of Ghana, Accra, Ghana

3 School of Agriculture, Njala University, Njala, Sierra Leone

4 School of Natural Resource Management, Njala University, Njala, Sierra Leone

\*Address all correspondence to: pnorman@wacci.ug.edu.gh; p.norman@slari.gov.sl; penorman2008@yahoo.com

© 2021 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/ by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

*Genetic Modification and Application in Cassava, Sweetpotato and Yams DOI: http://dx.doi.org/10.5772/intechopen.101037*
