**7. Conclusions**

China has become one of the most important wine countries in the world, the history and current situation of Chinese grape and wine industry were reported. According to the meteorological and geographical regionalization, China wine producing area have been categorized into 11 regions, the detailed information of these regions was listed.

In many parts of China, Vitis wild species such as *Vitis amurensis*, *Vitis davidii*, and *Vitis quinquangularis* and their hybrids varieties were wildly planted and used as resistant stock, however, the elaborated wine made from these grapes were quite unlike those made from *Vitis vinifera*, thus, chemical components and wine making technics of wild species were summarized. Finally, the impacts of some pretreatment techniques on *Vitis vinifera* wine composition and quality were reviewed.
