*Edited by Min Huang*

This book describes some recent advances in rice research in terms of crop breeding and improvement (Section 1), crop production and protection (Section 2), and crop quality control and food processing (Section 3). It contains fourteen chapters that cover such topics as two-line rice breeding in India, the different aspects of aromatic rice, bacterial diseases of rice, quality control and breeding strategies, and much more. This volume is a useful reference for professionals and graduate students working in all areas of rice science and technology.

ISBN 978-1-83969-599-5

Integrative Advances in Rice Research

Published in London, UK © 2022 IntechOpen © Alexey Shipilov / iStock
