**Author details**

Abdelrahman Mosaad Khattab Botany and Microbiology Department, Faculty of Science, Al-Azhar University, Cairo, Egypt

\*Address all correspondence to: abdelrhaman.khattab@azhar.edu.eg

© 2021 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/ by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

*The Microbial Degradation for Pectin DOI: http://dx.doi.org/10.5772/intechopen.100247*
