**Acknowledgements**

This work was supported by a grant of the Romanian National Authority for Scientific Research and Innovation, CNCS/CCCDI – UEFISCDI, project number PN-III-P1-1.2-PCCDI-2017- 0566 (contr. nr. 9 PCCDI/2018-2021/P4 - Complex system of full capitalization of some agricultural species with energy and food potential). "Valuing the Food Potential of Selected Agricultural Crops (artichoke tubers, sorghum seeds, hemp pomace - resulting from cold pressed hemp oil)". Responsible Project: Petre Savescu. Project Code: PN-III-P1-1.2-PCCDI-2017-0566.
