Chapters by Dr. Shaokang Wang

• Book Chapter Study on the Dietary Factors of Esophageal Cancer
  by Guiju Sun, Tingting Wang, Guiling Huang, Ming Su, Jiasheng Wang, Shaokang Wang and Fukang Liu in the book "Esophageal Cancer - Cell and Molecular Biology, Biomarkers, Nutrition and Treatment" edited by Ferdous Rastgar Jazii, ISBN 978-953-51-0223-6, InTech, March 3, 2012