Chapters by Prof. George-John Nychas

• Book Chapter Attachment and Biofilm Formation by Salmonella in Food Processing Environments
  by Efstathios Giaouris, Nikos Chorianopoulos, Panagiotis Skandamis and George-John Nychas in the book "Salmonella - A Dangerous Foodborne Pathogen" edited by Barakat S. M. Mahmoud, ISBN 978-953-307-782-6, InTech, January 1, 2012