Chapters by Dr. Joel W. Ochieng

• Book Chapter Biotechnology in Agricultural Policies of Sub-Saharan Africa
  by Joel W. Ochieng and Anthony Ananga in the book "Elements of Bioeconomy" edited by Krzysztof Biernat, ISBN 978-1-78923-862-4, Print ISBN 978-1-78923-861-7, InTech, October 10, 2019
• Book Chapter Grape Seed Nutraceuticals for Disease Prevention: Current Status and Future Prospects
  by Anthony Ananga, James Obuya, Joel Ochieng and Violeta Tsolova in the book "Phenolic Compounds - Biological Activity" edited by Marcos Soto-Hernandez, Mariana Palma-Tenango and Maria del Rosario Garcia-Mateos, ISBN 978-953-51-2960-8, Print ISBN 978-953-51-2959-2, InTech, March 3, 2017
• Book Chapter Production of Anthocyanins in Grape Cell Cultures: A Potential Source of Raw Material for Pharmaceutical, Food, and Cosmetic Industries
  by Anthony Ananga, Vasil Georgiev, Joel Ochieng, Bobby Phills and Violeta Tsolova in the book "The Mediterranean Genetic Code - Grapevine and Olive" edited by Danijela Poljuha and Barbara Sladonja, ISBN 978-953-51-1067-5, InTech, April 4, 2013
• Book Chapter Prospects for Transgenic and Molecular Breeding for Cold Tolerance in Canola (Brassica napus L.)
  by Anthony O. Ananga, Ernst Cebert, Joel W. Ochieng, Suresh Kumar, Devaiah Kambiranda, Hemanth Vasanthaiah, Violetka Tsolova, Zachary Senwo, Koffi Konan and Felicia N. Anike in the book "Oilseeds" edited by Uduak G. Akpan, ISBN 978-953-51-0665-4, InTech, June 6, 2012