Chapters by Dr. Zohreh Rabiei

• Book Chapter Traceability of Origin and Authenticity of Olive Oil
  by Zohreh Rabiei and Sattar Tahmasebi Enferadi in the book "Olive Oil - Constituents, Quality, Health Properties and Bioconversions" edited by Boskou Dimitrios, ISBN 978-953-307-921-9, InTech, February 2, 2012