Chapters by Dr. Ana García-Lafuente

• Book Chapter Soy and Soy-Based Foods: Role in Health and Nutrition
  by Ana Villares, Ana García-Lafuente, Irene Palacios, Miguel Lozano, Carlos Moro and Eva Guillamón in the book "Soybean and Nutrition" edited by Hany El-Shemy, ISBN 978-953-307-536-5, InTech, September 9, 2011